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REDMAN Snow Skin (Bing Pi) Premix
RM12.00
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UI White Lotus Paste
RM39.00

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LY Cane Sugar Free White Lotus Paste
RM44.00

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UI Yam Taro Lotus Paste
RM42.50

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Dried Tangerine | 红吉饼 (Ji Bing)
RM8.00RM25.80

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FOOD GRADE Golden Syrup
RM8.50RM13.20

RM8.50RM13.20

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Cooked Glutinous Rice Flour | Koh Fun (糕粉)
RM8.00

RM8.00

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Alkaline Water | 枧水
RM7.50

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LY Black Sesame Lotus Paste
RM42.00

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LYLE’S Golden Syrup
RM22.50

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DEBIC Croissant Butter Sheet
RM115.30

RM115.30

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HEINZ Yellow Mustard 2.95KG
RM48.00
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HEINZ Tomato Paste 3.15KG
RM39.60
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HEINZ Classic Spaghetti Sauce 2.94KG
RM38.60
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UI Green Tea Lotus Paste
RM41.00

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UI Red Bean Mooncake Paste
RM15.00

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REDMAN Super Glaze | 光亮油
RM7.50RM18.00

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LY Tiramisu Lotus Paste
RM41.00

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HEINZ Apple Cider Vinegar 3.785L
RM48.90
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HEINZ Distilled White Vinegar 3.78L
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TIPS & TRICKS

8 Common Types of Nuts to Try For Malaysians Research has shown that nuts are...

May 3, 2022

New to the baking game? Get started with these 12 Essential Baking Tools!

March 12, 2022

Read more about the 7 types of healthier natural sugar substitutes.

September 28, 2021

Here are the three healthier flours to substitute for bread flour - Whole Wheat Flour, Spelt Flour and Dark Rye Flour.

July 17, 2021

We are spoiled with so many types of oils to choose from for Sauté, Bake, Grill or...

June 28, 2021

Read more about the type of Gluten-Free flours and how to use them! Gluten-Free diet has been getting more popular these days, there are many types of Gluten-Free flours that can replace normal wheat flours in baking.

June 15, 2021

MY WEEKEND PROJECT

Any Matcha or Tiramisu lover here ? How about MatchaMisu?

June 15, 2022

This Creamy Shrimp Pasta is a delicious dish of sautéed shrimp with spaghetti in a creamy sauce.

April 12, 2022

Impress your guests this CHINESE NEW YEAR with this recipe!

January 20, 2022

Sweet braided bread filled with rich chocolate, with a gloss finish.

December 7, 2021

Fun baking with this simple recipe. Make this with your little ones!

December 2, 2021

Make this rich chocolatey roll that uses 100% cocoa powder from West African Cacao Beans.

November 19, 2021

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