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LEE KUM KEE XO Sauce

SKU: C231

Lee Kum Kee XO sauce is an all-purpose gourmet condiment made from selected ingredients such as dried scallop, dried shrimp, red chili pepper and spices. It is a delicious appetizer by itself, as well as an excellent addition to all dishes, Chinese dim sum, noodles, porridge and Japanese sushi. XO sauce is also ideal for cooking meats, vegetables, seafood, tofu, fried rice and even pasta.

RM26.00

Additional information

Weight 0.40 kg
Size

80g

Description

Lee Kum Kee XO Sauce Ingredients

The ingredients that can be found in a bottle of Lee Kum Kee XO Sauce are soybean oil, dried scallops, dried shirmps, chili peppers, shallots, dehydrated garlic, yeast extract (yeast extract, water, salt), salt, sugar, shrimp roes, dried chili peppers, spices. This product contains permitted flavour enhancer. 

Lee Kum Kee XO Sauce is halal certified. 

 

How to Store Lee Kum Kee XO Sauce

When storing Lee Kum Kee XO Sauce, ensure that it is placed in a cool and dry location that is not under direct sunlight such as a pantry or cupboard. To stir well before use. Once it is opened, kept refrigerated.

 

Origin: Hong Kong

 

At Essential Ingredients, we do our best to provide good quality sauces at an affordable price, so why don’t you give the Lee Kum Kee XO Sauce a try today?

Additional information

Weight 0.40 kg
Size

80g

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