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DE CECCO Rigatoni Napoletani n°124
SKU: C197
Rigatoni Napoletani, originally from the Campania region, go really well with hearty meat ragùs and rich sauces made from tomatoes, but are equally as good for oven-baked dishes.
- Cooking time: 14 min – Al dente: 12 min
RM12.00
Additional information
Weight | 0.55 kg |
---|---|
Size | 500g |
Additional information
Weight | 0.55 kg |
---|---|
Size | 500g |
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